Published at Tuesday, January 16th, 2018 - 19:14:07 PM. . By Arianna Forrester.
Once the dishes were washed and dried, the oak sideboard would also be the storage place between meals. The structure of the sideboard was generally five to six-feet in length by eighteen inches deep by thirty-eight to forty-one inches tall. The height was configured to the waist height of the hostess, for the top of the sideboard had to coincide with her ability to carry platters of food to and from the furniture piece. The sideboard had cabinets in the main trunk of the piece with at least one and generally two drawers. The top had to be completely flat without any interruption of its surface as it was the main staging area for serving.
Since most of the storage is hidden away inside the compartments the manufacturers will often focus on the outside, which means a number of sideboards are quickly becoming an item of modern furniture you will not want to do without. A good sized surface allows people that have some design and style taste to showcase their objets, and for everyone else an attractive table lamp or perhaps a elegant dish for house keys, purses and so on. Quite a few sideboards, especially the European styles, have got eye-catching detailing on the front of the doors, such as glass with laser engraved designs, grooved wood, mirrored glass, or high gloss lacquer in vibrant or pale colours, intended to enhance the overall look. These days the manufacturers of sideboards are likely to strive to ensure that they're attractive to look at & at the same time practical.
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